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Ingredients for Salted Ginger Caramel Bar: Cream, Salt, Oats, Wheat Flour, Coconut, Ginger, Vegetable oil, Food acid, Raising agent, Emulsifier.

Ingredients for Vegan Snicker Bar: Dairy Free Cream Cheese, Coconut Oil, Pea & Maize Starch, Salt, Vegetable Gums, Mineral Salt, Wheat Flour, Boysenberry, Coconut milk, Glucose syrup, Vanilla Bean paste, dark chocolate.

Ingredients for Chocolate Berry Bar: Coconut, Almonds, Emulsifier.

Discover the perfect harmony of health and indulgence with Candy Nuts’ Vegan Protein Bars – a delightful fusion of granola, almonds, and vibrant berries, meticulously crafted by our New Zealand-based online and local store. These plant-powered bars are a symphony of natural goodness, offering a wholesome balance of protein, crunch, and fruity sweetness. Carefully curated with a commitment to quality, our Vegan Protein Bars provide a satisfying and energising snack for those who seek a nutritious treat without compromising on taste. Whether you’re a dedicated vegan or simply appreciate a nourishing snack, these bars are a guilt-free delight. Elevate your snacking routine with this delicious and convenient option, available online or at our local store. Immerse yourself in the unique taste of New Zealand’s culinary craftsmanship, one wholesome protein bar at a time.

Find more  Nut Bars here.